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Russian POP Dinner Party

PURCHASE TICKETS HERE

When Kate Davis moved to the US from Russia, she instantly fell in love with America, living all over the east coast, but found herself homesick for some of her hometown favorites. Recently working her way up in the kitchen at Opryland, Kate is ready to take Nashville by storm serving a delicious & vibrant menu at POP!

Russian food is more than borscht & vodka (although we promise to have both), & Chef Davis is ready to let you into her kitchen to sample a truly authentic Russian meal!

ZAKUSKI
salo (bacon) spread | rye bread | pickled vegetables | pickled eggs | stuffed cherry tomatoes
 
BORSCHT
root vegetables | slow cooked pork loin | sour cream sauce
 
SHUBA (herring under fur coat)
pickled herring | beets | rainbow carrots | yukon gold potatoes 
buttermilk dressing
 
LAMB TARTARE
quail eggs | green garlic | shallots | sherry vinaigrette
 
VARENIKI
chicken liver | mustard vinaigrette
 
BLINI
cottage cheese | raisins | wildflower honey 

$35

Earlier Event: March 11
POP Presents: Paint Nite